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About ROYCE' Chocolate
Founded in 1983 in Sapporo, Hokkaido, ROYCE' Chocolate has grown from a local secret into a global phenomenon known for its world-class craftsmanship and premium ingredients. We specialize in creating unique Japanese confections, including our signature Nama Chocolate, by blending high-quality cacao with the freshest cream and spirits.
Our Mission
Our mission is to bring the joy of authentic, high-quality Japanese chocolate to the world through constant innovation and a commitment to excellence.